1. Hong Zong, Bin Zhuge ,Huiying Fang, Yanhui Cao, Lin Mu,Weilai Fu, Jian Song, Jian Zhuge. Advances in the bioconversion mechanism of lovastatin to wuxistatin by Amycolatopsis sp. CGMCC 1149. Appl Microbiol Biotechnol. 2013, 97:599–609. 2. Hong Zong, Bin Zhuge, Xinyao Lu, Xiaoyu Huo, Huiying Fang, Jian Song, Jin Sun. Characterization of a novel cytochrome P450 from Amycolatopsis sp. CGMCC1149 for hydroxylation of lovastatin. Biotechnol Appl Biochem. 2015, 62(1):9–16. 3. Hong Zong, Cheng Zhang, Bin Zhuge, Xinyao Lu, Huiying Fang, Jin Sun. Effects of xylitol dehydrogenase (XYL2) on xylose fermentation by engineered Candida glycerinogenes. Biotechnol Appl Biochem, 2016, 64(4):1-10. 4. Hong Zong, Xiaohong Liu, Wenqiang Chen, Bin Zhuge, Jin Sun. Construction of glycerol synthesis pathway in Klebsiella pneumoniae, for bioconversion of glucose into 1,3-propanediol[J]. Biotechnology and Bioprocess Engineering, 2017, 22(5):549-555. 5. Hong Zong, Lijuan Peng, Saisai Zhang, Yin Lin, Fengqin Feng. Effects of molecular structure on the calcium-binding properties of phosphopeptides. Eur Food Res Technol. 2012, 235(5):811–816. 6. Cheng Zhang, Hong Zong, Bin Zhuge, Xinyao Lu, Huiying Fang, Jian Zhuge.Integrative expression vectors for overexpression of xylitol dehydrogenase (XYL2) in Osmotolerant yeast, Candida glycerinogenes WL2002‑5. J Ind Microbiol Biotechnol. 2015, 42:113-124. 7. Cheng Zhang, Hong Zong, Bin Zhuge, Xinyao Lu, Huiying Fang, Jian Zhuge.Production of Xylitol from D-Xylose by Overexpression of Xylose Reductase in Osmotolerant Yeast Candida glycerinogenes WL2002-5. Applied Biochemistry and Biotechnology. 2015, 176:1511-1527. 8. Xinyao Lu, Shuying He, Hong Zong, Jian Song, Wen Chen, Bin Zhuge. Improved 1, 2, 4-butanetriol production from an engineered Escherichia coli by co-expression of different chaperone proteins. World J Microbiol Biotechnol. 2016, 32:149. 9. Xinyao Lu, Xiaomeng Fu, Hong Zong, and Bin Zhuge. Overexpressions of xylA and xylB in Klebsiella pneumoniae Lead to Enhanced 1,3-Propanediol Production by Cofermentation of Glycerol and Xylose. J. Microbiol. Biotechnol. 2016, 26(7):1252–1258. |